Just in time for February school vacation week, for ages 10 and older! There is nothing quite like the satisfaction of making fresh pasta with your own hands. In this hands-on class with Chef Sawsan, kids will learn the art of making three pastas, completely from scratch. For Ages 10 and older.
Calling all boys and girls in 2nd, 3rd, or 4th grade who love to write! This is your chance to get creative and improve your writing skills with fun activities, including Mad Libs, funny writing prompts, group stories, writing games, and more. This class will be taught by two honors students at Marblehead High School. It will take place on Wednesdays in January, beginning on the 9th, from 3:30 pm to 4:30 pm.
Musicians Mike and Beverly Rogers will be at the Manchester Public Library on Saturday, January 26th, 11 AM with a Harmonica Workshop for adults and children ages 8 and older. Everyone attending will not only hear the harmonica stylings of this musical duo, but will receive a harmonica lesson at the workshop to get you started with your very own harmonica to take home!
Newburyport BabyStep's 8-Week Afternoon Block Party at is open to boys and girls ages 3-6 years old. This is one-hour class starts with 30 minutes of hip hop dance, followed by a 30-minute "free-style", instructional music class.
Newburyport BabyStep's 8-Week Afternoon Block Party at is open to boys and girls ages 3-6 years old. This is one-hour class starts with 30 minutes of hip hop dance, followed by a 30-minute "free-style", instructional music class.
Tap into your childhood and celebrate the season with this very special adult Gingerbread House workshop!! We’ll cover all things gingerbread from making and baking the gingerbread pieces, to learning how to easily assemble houses that won’t crumble! From there, it’s all about creative fun decorating your very own gingerbread house to display & eat throughout the holidays! Class includes hands-on assembly and decorating, instruction, printed recipes, and take-home gingerbread house. Byob beer & wine allowed.
Its pie time and we have you covered for the Thanksgiving holiday! Come to the farm kitchen to learn all the basics for making delicious country-style pies including techniques on tender pie crust, rolling & assembly, and proper baking.…..all while keeping it fun, simple, and stress-free. Everyone will make & take home an unbaked 9" deep dish Apple-Cranberry Pie to bake for the holiday! Plus, we'll savor and share the recipe for another seasonal pie favorite! Additional pie recipes will be included in the recipe book, and class will enjoy coffee & pie at the end of the workshop. BYOB is allowed.
The Ipswich River is the perfect place to start your children canoeing. We'll pair up two adults and two children per canoe and take a leisurely paddle up the river. We'll stop off in one of the backwater areas and do some dipping in the river to get a closer look at the creatures that live under the surface. On our return, we'll enjoy a snack at the picnic tables by the Nature Center and talk about what we discovered. Bring a blanket and we'll provide a sweet treat.
There is nothing quite like bread fresh from the oven. Join chef Elizabeth Walkowicz to learn how to make your own exquisite bread from scratch. Using both our outdoor earth oven and traditional methods, you will learn to make flat bread and a rustic olive loaf. We will pair with an Appleton Farms salad and cheese for a perfect summer lunch on the patio. This hands-on workshop includes instruction by a professional chef, printed recipe booklet and a tasting. BYOB beer and wine is allowed.
Ready, set, paint! Drop by the activity center for art supplies and enjoy painting inside or outside the Museum. Offered on Wednesdays in July and August starting July 11. No registration required. Free for members or with Museum admission.
